Суббота, 28 января, 2023
ДомойFoodTorrisi Bar and Restaurant Opens in Manhattan on the Puck Constructing

Torrisi Bar and Restaurant Opens in Manhattan on the Puck Constructing


The heavyweights at Main Meals Group are opening Torrisi Bar and Restaurant in Manhattan on Thursday, December 1. The brand new restaurant — from the staff behind spots like Carbone and the Grill, which frequently really feel like glitzy, luxurious theater with celebrity-packed seats — is positioned contained in the landmarked, nineteenth-century Puck Constructing, previously dwelling to residency restaurant Cooks Membership, at 275 Mulberry Avenue, at Jersey Avenue, in Nolita.

Torrisi Bar and Restaurant is a revival of types of the staff’s restaurant Torrisi Italian Specialties, which closed in 2015, rising from a counter-service sandwich store that began in 2009 with espresso and lunch, and later, including a set menu. This go-around has landed a storied location named for the political cartoon satire Puck journal. In 2013, Trump ally Jared Kushner advanced the constructing that his actual property household took over in 1980, into multi-million greenback flats (as of September 2021, a Puck penthouse owned by his brother, Joshua Kushner, and supermodel Karlie Kloss, was listed for $23.5 million).

Torrisi Bar and Restaurant co-owner Wealthy Torrisi tells the New York Occasions the brand new restaurant isn’t “cookie-cutter crimson sauce.” This iteration can be “grander” at 4,000-square-feet, with an open kitchen (a first for the group), a 35-seat bar, and a 40-seat eating room with vaulted ceilings. As well as, there are 16 seats outdoors, in addition to a personal eating room with capability for 18. Inside, tablecloth tradition is alive and nicely on this emerald inexperienced, marble-floor room designed by Garrett Singer, behind many Main Meals interiors.

The menu, led by govt chef Charlie England, a longtime chef de delicacies at Carbone, is making an attempt so as to add a New York mind-set to the group’s Italian American cooking: There’s a brief rib dish rubbed with pastrami seasoning, for one, in addition to a dish listed as “cucumbers New Yorkese,” alongside linguine with Manhattan clams, a “San Gennaro bao,” and a Jamaican-style ragu. On the candy aspect, pastry chef Stephanie Prida can be making Italian ices and almond cheesecake. “There’s nonetheless plenty of room for New York Metropolis-driven meals,” Torrisi instructed the Occasions. And whereas MFG eating places are sometimes concerning the present — assume tableside pasta a la presse on the Grill — at Torrisi’s place, meals is the main target, he tells Resy; although, the group’s social media-famous mozzarella can even be accessible.

Whereas, based on the Occasions, his companions in Main Meals Group, Mario Carbone and Jeff Zalaznick, have moved to Miami — a state the place the staff has opened ten eating places in two years — Torrisi will stay in New York at this restaurant he calls, based on a spokesperson, his most “private” mission so far. It’s unclear what his day-to-day involvement will seem like, as a spokesperson for Main Meals Group declined to permit Eater to interview Torrisi except it was via pre-approved emailed responses.

Torrisi Bar and Restaurant is among the 40-plus eating places Main Meals Group has amassed in its international arsenal, together with a location of its trendy Jewish delicatessen in Riyadh, Saudi Arabia.

Reservations for Torrisi Bar and Restaurant are actually dwell on Resy.

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